Recipe: White chocolate soufflé
Master baker Chef Mark Festus shares his secret to mastering a delicious soufflé
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.houseandgarden.co.za.
Ingredients
- 300ml orange juice
- 150ml milk
- 2 eggs
- 10g sugar
- 25g cornflour
- 25g butter
- 60g sugar
- 10ml Grand Marnier
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