Easter Carbonara + Side Dishes - foodsofjane

Ingredients

• 1 lb farfalle or other pasta shape
• 1 heavy cup of cubed ham
• 1/2 cup of diced pancetta or guanciale
• 3 egg yolks
• 1/2 cup of pecorino romano cheese
• 1 tbsp dijon mustard
• a few cracks of black pepper
• 2 lbs southern style diced potatoes (small cubes - I use frozen)
• 1 10 oz can cream of chicken soup
• 10 oz cream cheese
• 1.5 cups shredded cheddar cheese, more for topping
• 1/2 cup melted butter
• 12 eggs (pasture raised are best imo)
• 1/2 cup mayonnaise
• pinch of salt
• paprika