Creamy Beef and Potato Bake | Canadian Goodness

Ingredients

• 3 potatoes peeled and thinly sliced
• 4 tbsp (60 mL) butter
• 2 tbsp (30 mL) vegetable oil
• 2 zucchini sliced
• 1/2 tsp (2 mL) salt
• 1/2 tsp (2 mL) pepper
• 1 onion finely chopped
• 1 tsp (5 mL) Italian seasoning
• 1 lb (450 g) lean ground beef
• 1/2 cup (125 mL) tomato sauce
• 2 cups (500 mL) Milk
• 1/4 cup (60 mL) all-purpose flour
• 1 1/2 cups (375 mL) shredded Canadian Cheddar cheese