Potato, Lentil, Radish, and Celery Salad | The Doctor's Kitchen
Not your average potato salad! We have bulked ours out with lots of crunchy summer vegetables and added lentils for extra fibre and protein. While there’s nothing wrong with classic potato salad...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedoctorskitchen.com.
Ingredients
- new potatoes
- whole, if large cut in half
- puy lentils (dried)
- radish
- finely sliced
- celery
- spring onion
- capers
- roughly chopped
- dill
- extra virgin olive oil
- dijon mustard
- smooth
- red wine vinegar
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