Layered Pecan Dessert with Creamy Toppings - Recipes Roost
Indulge in a decadent layered pecan dessert with a graham crust, cream cheese, pecan filling, and whipped topping.
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Ingredients
- 1 ½ cups graham cracker crumbs
- ⅓ cup granulated sugar
- ½ cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup whipped topping, thawed
- 1 cup packed brown sugar
- ½ cup light corn syrup
- 4 tablespoons unsalted butter
- 2 large eggs, beaten
- 1 ½ cups chopped pecans
- 1 ½ cups whipped topping
- ¼ cup chopped pecans, for garnish
- Caramel sauce, for drizzling
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