Layered Pumpkin Dessert Recipe: How to Make It

Name: Layered Pumpkin Dessert Recipe: How to Make It
Total time: 60 min
Ingredients: 1-1/2 cups graham cracker crumbs; 1/3 cup sugar; 1 teaspoon ground cinnamon; 1/3 cup butter, melted; CREAM CHEESE FILLING:; 12 ounces cream cheese, softened; 1 cup sugar; 3 large eggs; PUMPKIN FILLING:; 1 can (15 ounces) solid-pack pumpkin; 3 large eggs, separated; 3/4 cup sugar, divided; 1/2 cup 2% milk; 2 teaspoons ground cinnamon; 1/2 teaspoon salt; 1 envelope unflavored gelatin; 1/4 cup cold water; TOPPING:; 1 cup heavy whipping cream; 3 tablespoons sugar; 1/4 teaspoon vanilla extract

www.tasteofhome.com

Pretty layers of cheesecake and pumpkin star in this prize-winning torte. Not too heavy, it's especially nice with a big holiday meal. There's never a morsel left!—Ruth Ann Stelfox, Raymond, Alberta

Keywords

pumpkin layer dessert

View full recipe on www.tasteofhome.com

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