Slow Cooker Beef Brisket with BBQ Sauce Recipe | Samsung Food App

Slow Cooker Beef Brisket with BBQ Sauce Recipe | Samsung Food App

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Video above. Beef brisket slow cooked until tender, then finished in the oven to get that gorgeous caramelisation, basted with a homemade BBQ Sauce that the brisket is cooked in. Slice it and serve...

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Cooking tools:

  • Slow cooker
  • Oven
  • Roasting pan
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Baster
  • Tongs
  • Spoon
  • Aluminum foil

Ingredients

  • 1 1/2 – 2 kg / 3 – 4 lb beef brisket ((Note 1))
  • 1 tbsp olive oil ((or a neutral oil like vegetable, canola))
  • 1 tbsp brown sugar
  • 2 tsp paprika powder
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1/2 tsp cumin powder
  • 3/4 tsp mustard powder
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 2 garlic cloves (, minced)
  • 1/2 cup / 125 ml apple cider vinegar
  • 1 1/2 cups / 375 ml ketchup
  • 1/2 cup / 110g brown sugar (, packed)
  • 2 tsp EACH black pepper, onion powder, mustard powder
  • 1 tsp cayenne pepper ((adjust to taste re: spiciness))
  • 1 tbsp Worcestershire sauce

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