Raspberry & Vanilla Muffins - Filippo Berio
Delicious Raspberry & Vanilla Muffins using Filippo Berio Mild & Light Olive Oil. Perfect for dessert or tea time. Makes 12. Shop now!
Ingredients
- 225g frozen raspberries, thawed
- 1 tsp vanilla essence
- 275g plain flour
- 4 tsp baking powder
- 100g caster sugar
- 175ml milk
- 2 large eggs, beaten
- 100ml Filippo Berio Mild & Light Olive Oil
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