Kaju Namak Para | Masala Kaju - Chef Kunal Kapur
Namak Pare Recipe - Namak pare is a crispy, tasty, and savory fried snack which are quite popular in north India. This recipe is a crisp version and not the flaky version.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chefkunalkapur.com.
Ingredients
- All Purpose Flour (Maida) – 300gm/ 1¼ cups
- Salt – ½ tsp
- Baking powder – ½ tsp
- Baking soda – ½ tsp
- Ajwain – ½ tsp
- Ghee/Oil – 75gms/ ⅓ cup
- Water – 150ml/ ⅔cup
- Oil – for frying
- Black salt – 1tbsp
- Salt – ½ tbsp
- Black pepper powder – ¾ tbsp
- Chilli power – ¾ tbsp
- Amchur – 2tbsp
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