Pastel

Ingredients

• 900g (1 packet) of Sadia 1-by-1 Chicken Breast
• 1 tbsp chicken stock
• 2 tbsp vegetable oil
• 1 medium onion, minced
• 3 green onions, white and green parts, chopped
• 2 tsp garlic salt
• 1 tsp oregano
• ½ tsp chili powder
• 1 tbsp cornstarch
• 2 tbsp tomato paste
• 4 ounces cream cheese
• ½ lime, juiced
• Kosher salt, to taste
• Freshly ground black pepper, to taste
• 5 cups vegetable oil, for frying
• 3 cups all-purpose flour
• 2 tbsp vegetable shortening
• 1 ½ tsp kosher salt
• ½ tsp baking powder
• 1 tbsp vinegar
• 1 large egg, beaten
• ¾ cup hot water