Chinese-Style Salmon Steak with Belgian Twist | Chef Brainy - Chef Brainy

Chinese-Style Salmon Steak with Belgian Twist | Chef Brainy - Chef Brainy

chefbrainy.com

This delightful dish combines the rich flavors of salmon with a unique Belgian secret ingredient, creating a fusion of tastes that will impress your guests. Perfect for a dinner party or a cozy...

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Ingredients

  • 1.5 lbs (about 680g) salmon steak
  • 2 medium onions, chopped
  • 4 tablespoons olive oil
  • Salt, to taste
  • 6 tablespoons shoyu (soy sauce)
  • 1 tablespoon Ope Ope No Mi (for a magical twist)
  • 1 random Belgian secret ingredient (e.g., speculoos spice mix)
  • Blue plates for serving

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