Sugar Snap Peas and Rice Recipe - BettyCrocker.com

Ingredients

• 1 1/2 cups water
• 1/2 teaspoon salt
• 1/4 teaspoon dried thyme leaves
• 2/3 cup uncooked regular brown rice
• 1 teaspoon vegetable oil
• 1/2 cup chopped onion (1 medium)
• 1 clove garlic, finely chopped
• 1 medium red bell pepper, seeded, cut into thin bite-size strips
• 2 cups frozen sugar snap peas
• 2 tablespoons water