Classic Campbell's Green Bean Casserole Recipe - Perfect Holiday Side Dish
Make the classic Campbell's Green Bean Casserole with cream of mushroom soup, crispy fried onions, and tender green beans. Perfect for holidays or family dinner
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Cooking tools:
- Colander
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Pot
- Baking dish
- Oven
- Spoon
- Paper towel
- Kitchen timer
- Stove
Ingredients
- 1 can (10.5 ounces) Campbell's Cream of Mushroom soup
- 4 cups green beans (choose from: 2 cans, one 16 oz package frozen, or 1½ pounds fresh)
- 1⅓ cups crispy French fried onions, divided
- ½ cup milk
- 1 teaspoon soy sauce
- ¼ teaspoon black pepper, or to taste
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