Campbells Green Bean Casserole An Elevated Classic

Ingredients

• 1 kg (2.2 lbs) fresh green beans, trimmed and halved
• 2 tbsp olive oil (30 ml)
• 1 medium yellow onion, finely chopped (approx. 1 cup, 200g)
• 2 cloves garlic, minced (approx. 2 tsp)
• 225g (8 oz) cremini mushrooms, sliced
• 1/4 tsp dried thyme
• 1/4 tsp dried rosemary
• Salt and freshly ground black pepper, to taste
• 1 can (10.75 oz / 305g) Campbell's Condensed Cream of Mushroom Soup
• 120ml (1/2 cup) milk (whole or 2%)
• 120ml (1/2 cup) sour cream
• 1 tbsp soy sauce
• 1 tbsp lemon juice
• 2 large shallots, thinly sliced
• 1/2 cup all-purpose flour (60g)
• 1/4 tsp salt
• Vegetable oil, for frying (approx. 1-2 cups)