Weeknight Teriyaki Chicken Casserole | Cooking Professionally
Ordering out is for the weekends! But that doesn't mean your weeknight meals must be lacking in the salty, tangy flavors you love from your favorite local Chinese restaurant! Weeknight Teriyaki...
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Ingredients
- 3/4 cup low-sodium soy sauce
- 1/2 cup water
- 1/4 cup brown sugar
- 1/2 teaspoon ground ginger
- 1/2 teaspoon garlic, minced
- 2 tablespoons cornstarch plus 2 tablespoons water, combined
- 1 pound chicken breasts, boneless and skinless
- 1 (12-ounce) bag stir-fry vegetables
- 3 cups rice, cooked
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