Sweet & Spicy Pepper Steak Sando Recipe
Pepper steak on a French roll with sautéed poblano peppers and onions, provolone cheese, spicy giardiniera, hot honey and crispy garlic chips
Keywords
- Lunch
- Dinner
- Beef
- Steak
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tysonfoodservice.com.
Ingredients
- 8 oz. ibp Trusted Excellence® Diced Beef
- 1 ea. 8" Sliced Hoagie Roll
- 1 tsp. Salt
- 1 tbsp. Canola Oil
- 4 oz. White Onion, Diced
- 1 oz. Poblano Pepper, Diced
- 2 oz. Beef Stock
- 2 ea. Provolone, Sliced
- 1 oz. Giardiniera, Prepared
- 1 tbsp. Hot Honey, Prepared
- 1 tbsp. Crispy Garlic Chips, Prepared
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