Lemon Rosemary Chicken or Turkey Salad Recipe - BettyCrocker.com

Ingredients

• 2 cups diced deli rotisserie chicken or leftover turkey
• 1/2 cup plain Greek fat-free yogurt
• 1/2 cup mayonnaise
• 2 tablespoons chopped red onion
• 1/4 cup chopped celery
• 1/2 cup pecan pieces, toasted
• 1/4 cup sweetened dried cranberries
• 1/4 teaspoon salt
• 1 tablespoon fresh lemon juice
• 2 teaspoons chopped fresh rosemary leaves
• Food Should Taste Good™ multigrain chips
• Mixed greens