Family Favorite: Pioneer Woman Sausage Balls Recipe - Worth Pinning

Ingredients

• 1 pound ground pork sausage (mild or hot, as preferred)
• 8 ounces (226 grams) cream cheese, softened (about 1 cup)
• 2 cups shredded sharp cheddar cheese
• 2 green onions, finely chopped (white and green parts)
• 1 ¾ cups (219 grams) all-purpose flour
• 1 tablespoon baking powder
• 1 tablespoon Creole seasoning
• ½ cup mayonnaise
• 2 tablespoons honey
• 2 tablespoons yellow mustard
• 1 tablespoon whole-grain mustard
• 2 teaspoons white vinegar