Turkey Meatballs in a Garlic Cream Sauce
These keto-friendly meatballs can be made with ground chicken or beef instead of turkey if desire
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at nourishingmeals.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Skillet
- Stove
- Spatula
- Wooden spoon
- Whisk
- Plate
Ingredients
- 1 pound ground turkey
- ½ cups blanched almond flour
- ½ cups shredded parmesan cheese
- 1 teaspoon Italian seasoning
- ½ teaspoons sea salt
- ¼ teaspoons black pepper
- 2 tablespoons extra virgin olive oil (for cooking)
- 5 cloves garlic
- 2 cups heavy cream
- 1 bunch kale, chopped
- 1 handful parsley, finely chopped
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Italian Turkey Meatballs
nourishingmeals.com
Turkey Meatballs
damngoodrecipes.com
Creamy Turkey Meatballs
coolinarco.com
Turkey Meatballs | Keto Recipe
keto123.us
Turkey Meatballs
denmandines.com
Turkey Meatballs Recipe
cappersfarmer.com
Turkey Kale Meatballs with Herbed Cream Sauce
barilife.com
Turkey Meatballs | Foodtalk
foodtalkdaily.com