Tamarind-Date Brussels Sprouts

Tamarind-Date Brussels Sprouts

www.willystreet.coop

Roast Brussels sprouts until crispy and tender, then toss in a tangy tamarind-date sauce for a flavorful side dish. Perfect for special occasions or weeknight meals.

View full recipe on www.willystreet.coop

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.willystreet.coop.

Share this recipe:

Cooking tools:

  • Blender
  • Oven
  • Baking sheet
  • Parchment paper
  • Chef's knife
  • Paring knife
  • Cutting board
  • Spatula
  • Spoon
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1 1/4 pounds Brussels sprouts
  • 1 tablespoon vegetable oil
  • 1/2 teaspoon red pepper flakes
  • 1/4 cup tamarind puree
  • 2 large dates, pitted
  • 1 tablespoon fresh ginger, minced
  • 1 tablespoon tamari
  • 2 tablespoons orange juice
  • 1/2 cup roasted, unsalted cashews, coarsely chopped

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This