German Chocolate Cookies Recipe for Fudgy Sweet Bliss - The Pass and Provisions
Homemade German chocolate cookies are rich and irresistible with tender coconut-pecan frosting. The mouthwatering recipe creates decadent treats perfect for any sweet tooth.
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Ingredients
- 2 cups all-purpose flour
- 1 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- ½ teaspoon salt
- 1 cup (2 sticks / 226 grams) unsalted butter, softened
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 1 cup semisweet chocolate chips
- 1 cup evaporated milk
- 3 large egg yolks, lightly beaten
- ½ cup (1 stick / 113 grams) unsalted butter
- 1 teaspoon vanilla extract
- ¼ teaspoon salt
- 1 ½ cups sweetened shredded coconut
- 1 cup chopped pecans
- ½ cup semisweet chocolate chips
- 1 teaspoon coconut oil or shortening
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