Blackened Salmon Caesar Salad | Town & Country Markets

Blackened Salmon Caesar Salad | Town & Country Markets

townandcountrymarkets.com

Dress up your Caesar salad with a piece of juicy blackened seasoned salmon for a simple yet fantastic meal!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at townandcountrymarkets.com.

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Ingredients

  • 1/4 cup of your favorite blackening seasoning
  • Salt to taste
  • 4 (4-6 ounce) skinless, de-boned salmon fillets
  • 2 heads romaine lettuce, cleaned, dried and torn
  • 3/4 cup grated Parmesan cheese
  • 1 cup Caesar salad dressing, or to taste
  • 2 cups croutons
  • Lemon wedges to garnish

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