Ham, Swiss & Apricot Pinwheels
Ham, Swiss & Apricot Pinwheels recipe featuring sheet frozen puff pastry, apricot preserves and sliced DI LUSSO® Swiss cheese. Takes 27 minutes to make and serves 16.
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Cooking tools:
- Chef's knife
- Cutting board
- Baking sheet
- Parchment paper
- Oven
- Pastry brush
- Saucepan
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 sheet frozen puff pastry, thawed
- 1/4 cup apricot preserves
- 1/4 pound sliced DI LUSSO® Swiss cheese
- 1/4 pound sliced DI LUSSO® Ham
- 2 tablespoons butter
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