Pasta Bolognese - Kosher.com

Ingredients

• 1 box pasta of your choice, such as Tuscanini Penne Pasta (use gluten-free if desired, or serve bolognese sauce over rice)
• 1 onion, halved
• 1 and 1/2 pounds ground meat
• 1/2 teaspoon salt, to taste
• 1/2 teaspoon pepper, to taste
• 1/2 teaspoon turmeric, to taste
• Gefen Olive Oil, for sautéing
• pepper
• 1/4 cup hot water (about)
• 1/2 jar Gefen Marinara Sauce