Vegetable Lo Mein | Asian | Umami

Ingredients

• 1 pound fresh white noodles or lo mein egg noodles ((450g))
• 1 tablespoon dark soy sauce
• 2 tablespoons light soy sauce
• 1 teaspoon sesame oil
• 1 teaspoon sugar ((plus 1 teaspoon hot water to dissolve the sugar in))
• Pinch of five spice powder ((optional))
• 1 tablespoon oil
• 1 clove garlic ((minced))
• 1 cup sliced mushrooms ((shiitakes, button mushrooms, or anything you like))
• 1 scallion ((split at the thick parts and cut into 2-inch lengths))
• 1 bell pepper ((red, orange, or yellow; julienned))
• 1 small carrot ((julienned))
• 1 tablespoon Shaoxing wine
• 1 cup snow peas ((trimmed))
• 1 cup leafy greens ((bok choy, choy sum, etc.))