Pumpkin Pie Whipped Cream | Canadian Goodness
This pumpkin spiced whipped cream is fluffy, deliciously sweet, and perfectly spiced. A quick and easy recipe that takes only minutes to make and pairs perfectly with coffees, lattes, pies, pancakes,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 1 cup (250 ml) 100% Canadian heavy cream
- 2-3 tbsp (30-45 ml) packed brown sugar
- 1 pinch of salt
- to taste
- ½ cup (125 ml) pumpkin puree
- 1 tsp (5 ml) pumpkin spice
- 1 tsp (5 ml) pure vanilla extract
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