English garden 'guacamole' | Tesco Real Food
A British take on creamy Mexican guacamole, vibrant garden greens are blitzed together for a healthy dip. Find more Vegetarian recipes at Tesco Real Food.
Ingredients
- 2 garlic cloves
- 1 lime, zested and juiced
- 500g frozen baby broad beans
- 250g frozen peas
- 20g fresh mint, leaves picked, 10 small leaves reserved
- 1 green chilli, deseeded and sliced
- 2 tbsp olive oil, plus 2 tsp (optional)
- 8 pittas, toasted and cut into strips
- 80g mangetout, washed
- 120g radishes, scrubbed and trimmed
- 150g mini carrots, scrubbed
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