CHEESEY YELLOW SQUASH CASSEROLE * parsley & sage * fast & easy side dish - CINDY'S ON-LINE RECIPE BO

Ingredients

• 3-4 small to medium yellow crookneck squash, sliced
• If the squash is thick, cut into quarters lengthwise before slicing. If it’s thin, just cut in half before slicing
• 1/2 small white or yellow onion, chopped
• about 18-20 Ritz Crackers (I like vegetable or Roasted Garlic), crushed into crumbs (don't be a fanatic about it ~ some larger pieces are fine)
• 1/2 cup shredded cheese (I like orange & yellow blends best)
• 1 egg
• 1/4 cup (4 TB) butter, melted
• 1/3 cup milk (any kind ~ I like unsweetened almond milk)
• 1 TB fresh parsley, chopped
• 1 tsp. dried sage, crushed
• 1 tsp. Kosher salt
• 1/2 tsp. black pepper