Squash Casserole: A Deliciously Cheesy Recipe
A delicious southern squash casserole recipe that's oozing with cheese, topped with crackers, and bursting with summer vegetables!
Ingredients
- 2 lbs of yellow squash*
- 1 onion, finely chopped
- 1 red bell pepper, finely sliced
- 2 tbs of butter
- 2 eggs
- 1 cup of grated Cheddar cheese (add more cheese, if you love a really cheesy baked squash casserole!)
- 1/4 cup of sour cream
- 1/4 cup of mayonnaise
- 3/4 cup of butter crackers (crush them up)
- Salt and pepper to taste
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