Cream Cheese & Smoked Salmon Pancakes – Alfred Enderby

Cream Cheese & Smoked Salmon Pancakes – Alfred Enderby

alfredenderby.co.uk

Prep: 5 mins - Cooking: 30 mins Serves: 4 A delicious breakfast treat – soft pancakes with cream cheese and our smoked salmon. Try the most delicious smoked salmon pancakes! Ingredients 100g-200g...

View full recipe on alfredenderby.co.uk

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Ingredients

  • 100g-200g Alfred Enderby Smoked Sliced Salmon
  • 100g plain flour
  • 2 large eggs (we used Clarence Court eggs)
  • 300ml milk
  • 100g cream cheese, we used Philadelphia
  • 1 tbsp sunflower or vegetable oil, plus a little extra for frying
  • 1/2 teaspoon baking powder
  • Capers (optional)

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