Shredded Zucchini Salad – Sarah Wragge Wellness
A super simple and satisfying salad to make when you don't know what to do with all the zucchini in your CSA box. I love to top with rotisserie chicken or a piece of grilled salmon and call it a...
Ingredients
- 1 medium zucchini
- 2 tsp. extra virgin olive oil
- pinch fine sea salt
- 3-4 grinds fresh black pepper
- 1-2 Tbs. toasted, unsalted sunflower seeds (or pumpkin seeds)
- Optional: 1-ounce raw goat cheddar, grated (or crumbled fresh goat's cheese)
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