Vegan Dollhouse - How to Make Peach Pie Pops
These vegan pie pops are mini lollipop pies filled with fresh peaches and wrapped in an easy shortcrust for a cute summer picnic dessert.
Keywords
- pie pops recipe
- pink food aesthetic
- peach recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegandollhouse.com.
Ingredients
- 1 ½ cups (190g) all-purpose flour
- ½ cup (88g) vegan butter or margarine
- ⅛ teaspoon (3g) sea salt
- 2 tablespoons (15g) organic powdered sugar
- 3 tablespoons (45g) ice water
- pink vegan food coloring (optional)
- 1 yellow peach (~175g)
- 1 tablespoon (7-8g) organic powdered sugar
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