Breakfast Papusas - The Garnished Palate

Ingredients

• 1 1/2 c. (6.4 oz.) harina de maiz or masa harina
• 1/2 c. water
• 1/3 c. milk
• 1/2 teaspoon course sea salt
• 2 tablespoons olive oil
• 1/4 cup olive oil, divided
• 5 mini bell peppers or 1 medium bell pepper, sliced into 1/4” rings
• 1/2 medium or 1 small red onion, sliced into 1/4 inch moons
• 5 cloves garlic, thinly sliced
• 1 teaspoon course sea salt, divided
• 4 large eggs
• 1 tablespoon tomato paste
• 1/2 cup grated white cheddar cheese
• 1/3 cup sour cream
• 1/3 cup chopped flat leaf parsley
• 1 tablespoon apple cider vinegar
• 1 teaspoon yellow mustard
• 1/2 teaspoon Georgian spice blend (garlic, red pepper flakes, coriander, fenugreek, marigold)