Blue Stilton® Recipes | BAKED BUTTERNUT SQUASH ORZO PASTA WITH CREAMY 1912 STILTON®
A hearty, healthy and delicious pasta dish created using fresh ingredients along with the tangy creaminess of 1912 Stilton®.
Ingredients
- ½ butternut squash, peeled & cut into small cubes
- 1 red onion, peeled & cut into small cubes
- 6 fresh sage leaves
- 150g 1912 Stilton®, crumbled
- 2 courgettes, roughly chopped
- 1 deseeded red pepper, cut into strips
- 1 garlic clove, crushed
- 60ml olive oil
- 250g orzo pasta
- Pinch salt
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