IceCream Torte & Caramel Fig Sauce - Sunbeam Foods - Australian Dried Fruits

IceCream Torte & Caramel Fig Sauce - Sunbeam Foods - Australian Dried Fruits

www.sunbeamfoods.com.au

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Ingredients

  • 1/2 cup (75g) Angas Park dried cranberries
  • 75g Angas Park pitted prunes
  • 50g Sunbeam sultanas
  • 175ml Tawny port
  • 120g Biscoff cookies
  • 15g unsalted butter, melted
  • 700ml cream
  • 395ml condensed milk
  • 1 tablespoon lemon juice
  • 3/4 cup (75g) Sunbeam walnuts, toasted, chopped
  • 1 cup (190g) Angas Park figs, quartered
  • 1 cup (250g) brown sugar

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