Xian rou bao zi (steamed pork buns) - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 250 g water
• 1 ½ tsp dried instant yeast
• 1 tsp baking powder
• 230 g baker's flour
• 200 g plain flour
• 50 g white sugar
• 1 tsp salt
• 5 spring onions/shallots
• 500 g pork mince
• ½ tsp ground white pepper
• 1 tsp white sugar
• ¼ tsp Chinese five spice powder
• 1 tbsp oyster sauce
• 2 tbsp soy sauce
• 2 tbsp sesame oil
• 1 tbsp Shaoxing wine
• oil
• plain flour
• 700 g water