Chocolate Chip Cookies Recipe | Chelsea Sugar

Ingredients

• 1 cup of butter (225g)
• ¾ cup Chelsea White Sugar
• ¾ cup Chelsea Soft Brown Sugar
• 2 eggs
• 2 teaspoons vanilla
• 2 ¼ cups plain white flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 2 cups chocolate chips
• This recipe can be adapted to your tastes. Try adding chopped macadamia and white chocolate chips for a more gourmet biscuit!
• You can also make these double chocolate cookies by adding a Tablespoon of Cocoa in with the Flour.