Gluten Free Soda Bread
Gluten-free soda bread made with psyllium powder, buckwheat groats, and tapioca flour. Perfect vegan alternative, easy to make, and delicious served with soup or homemade dip.
Ingredients
- Psyllium powder - milled husks so very fine
- 450 mls filtered water
- 120mls buckwheat grouts
- 120mls basmati rice
- 100mls tapioca flour
- 1/2 teaspoon cream of tartar
- 3/4 teaspoon of bicarb
- 1/2 teaspoon rock salt
- 50mg pepita seeds
- Love
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