Foccacia Bread Recipe With Walnut And Olive Oil – Mayi Salt
Focaccia bread recipe featuring the rich flavors of walnuts and olive oil. Learn how to create this irresistible bread from scratch with our step-by-step guide!
Ingredients
- 1 teaspoon dry yeast
- Half a tea glass of warm water (50 ml)
- 1 teaspoon of granulated sugar
- 500 grams of flour (5 cups)
- 1 teaspoon Mayi Delice Leaf Salt (ground)
- 7-8 cherry tomatoes
- 10-12 green olives
- 1 teaspoon of walnuts
- 1 teaspoon of olive oil
- 2 sprigs of fresh rosemary
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