How To Make: Double Chocolate Lemon Fudge
For an ultimate decadent treat, this lemon fudge dipped in double chocolate is absolutely worth the time and effort.
Ingredients
- 800 grams sugar
- 250 ml sugar
- 250 ml butter
- 10 ml vanilla essence
- 1 tin condensed milk
- 1 cup white chocolate chips
- ¼ cup fine lemon zest
- ¼ cup lemon juice
- 1 cup dark chocolate chips
- ½ cup white chocolate shavings
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