Soy-Chili Glazed Whole Roasted Chicken with Homemade Pancakes - Witten Kitchen
Witten Kitchen is a destination for fresh, seasonal cooking ideas and recipes from Katie Witten. Healthy, high quality ingredients are always top of mind, but, in my kitchen and around my dinner...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wittenkitchen.com.
Ingredients
- 1 4 lb. whole roaster chicken
- ¼ cup soy sauce
- 1 Tbsp. rice wine vinegar
- 1 tsp. chile garlic sauce
- ½ Tbsp. fresh ginger, finely chopped
- 1 tsp. agave
- 1 Tbsp. salt
- 1 cup soy sauce
- ¼ cup Mirin (Chinese cooking wine)
- 1 Tbsp. agave
- 1 ½ Tbsp. chili garlic sauce (available in your grocer's Asian section)
- 1 Tbsp. fresh ginger, finely chopped
- 1 cup AP flour
- ⅓ cup boiling water
- Garnishes: thinly cut cucumber, shredded cut carrots, thinly cut scallions, etc.
- Serve with hoisin sauce (available in your grocer's Asian section)
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