Laksa (Coconut Curry Noodle Soup) Recipe - Easy Step-by-Step Guide
Laksa (Coconut Curry Noodle Soup), a Malaysia'S Version of Noodle Soup, Is a Rich, Spicy Coconut Broth Brightened by Laksa Paste, which ...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cook.me.
Cooking tools:
- Dutch oven
- Cast iron skillet
- Blender
- Wooden spoon
- Ladle
- Chef's knife
- Cutting board
- Colander
- Measuring cup
- Measuring spoon
- Whisk
- Grater
- Pot
- Stove
- Serving bowl
- Airtight container
- Freezer
- Refrigerator
Ingredients
- 1 lb Rice noodles
- 3 tbsp Coconut oil
- 1–2 (7-oz) jars Laksa paste
- 6 cups Chicken stock
- 8 Lime leaves
- 1 tsp Salt
- 1 tbsp Brown sugar
- 1 ½ lbs Chicken Breast
- 1 lb Large Shrimp
- 2 (13.5–oz) cans Coconut milk
- Juice from 1–2 Lime
- 1 tbsp Fish sauce
- Bean sprouts
- Lime
- Cilantro
- Scallions
- Sambal chili paste
- Shallots
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