Red Bean Soup Recipe - Quick & Easy
Hong Tou Tang (Red bean soup) is an all-time classic and popular tong sui (Chinese dessert soup) made out of red azuki beans. The tangerine peel gives this…
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Ingredients
- 1 cup red azuki beans (soaked overnight)
- 6 cups water
- 1 piece of dried tangerine peel or fresh orange peel (soaked for 15 mins till soft)
- 2 cups boiled water or coconut milk
- 3 tbsp rock sugar (adjust as needed- may be substituted with brown sugar)
- ½ cup sago (or as needed)
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