Fudgy Vegan Brownie Recipe – Check My Body Health Australia
There is nothing like a super moist brownie on your tastebuds! Our fudgy vegan brownies are gluten free as well, making them a great treat!
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Ingredients
- 300g gluten free flour or all-purpose flour
- 50g dark cocoa
- 1tbsp baking powder
- 80g brown or caster sugar
- ½tsp sea salt
- 80ml cup coconut oil
- 400ml unsweetened almond milk/coconut milk
- Optional: sprinkling of icing sugar
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