Brownies (Vegan)
Make fudgy, delicious vegan brownies with simple ingredients and no dairy. Perfectly rich and chocolatey, these dairy-free brownies are easy to bake at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tomatoeswithlemon.com.
Ingredients
- 120 g (1 cup) all-purpose flour
- 200 g (1 cup) granulated sugar
- 50 g (½ cup) unsweetened cocoa powder
- 1 tsp baking powder
- ¼ tsp salt
- 120 ml (½ cup) non-dairy milk
- 120 ml (½ cup) vegetable oil
- 1 tsp vanilla extract
- 85 g (½ cup) dairy-free chocolate chips
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