Classic Christmas cake - Your Local Advertiser

Name: Classic Christmas cake - Your Local Advertiser
Total time: 155 min
Ingredients: 1 kg mixed dried fruit (use a mix of raisins, sultanas, currants, cherries, cranberries, prunes or figs); zest and juice 1 orange; zest and juice 1 lemon; 150 ml brandy (Sherry, whisky or rum, plus extra for feeding); 250 g pack butter (softened); 200 g light soft brown sugar; 175 g plain flour; 100 g ground almond; ½ tsp baking powder; 2 tsp mixed spice; 1 tsp ground cinnamon; ¼ tsp ground cloves; 100 g flaked almonds; 4 large eggs; 1 tsp vanilla extract

www.yourlocaladvertiser.ie

Bake this festive fruit cake in advance of Christmas and feed it regularly with rum, brandy or whisky to build the flavour and keep it moist

View full recipe on www.yourlocaladvertiser.ie

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Ingredients

1 kg mixed dried fruit (use a mix of raisins, sultanas, currants, cherries, cranberries, prunes or figs)
zest and juice 1 orange
zest and juice 1 lemon
150 ml brandy (Sherry, whisky or rum, plus extra for feeding)
250 g pack butter (softened)
200 g light soft brown sugar
175 g plain flour
100 g ground almond
½ tsp baking powder
2 tsp mixed spice
1 tsp ground cinnamon
¼ tsp ground cloves
100 g flaked almonds
4 large eggs
1 tsp vanilla extract