Fluffy Yogurt Pancakes With Fresh Raspberries - ioanacooks
Delicate yogurt pancakes with raspberries—perfect for breakfast or dessert. Quick to make and loved by kids.
Ingredients
- 120 g fresh raspberries
- 300 g plain natural yogurt
- 2 large eggs
- 2 teaspoons baking powder
- 170 g all-purpose wheat flour
- 1 packet vanilla sugar (approx. 8 g)
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