Grape Salad with Maple, Cardamom and Orange

Name: Grape Salad with Maple, Cardamom and Orange
Ingredients: 250 ml (1 cup) maple syrup (preferably amber syrup for its rich flavour); 125 ml (1/2 cup) 15% fat cream; 30 ml (2 tablespoons) corn starch, dissolved in 30 ml (2 tablespoons) cold water; 1 orange, zested; 1 cardamom pod, ground; 600 g (3-4 cups) raisins

maplefromcanada.ca

This is a wonderful maple sauce for dipping or topping your favourite fruit. Here, a grape salad that makes a marvellous snack or dessert.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at maplefromcanada.ca.

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Ingredients

250 ml (1 cup) maple syrup (preferably amber syrup for its rich flavour)
125 ml (1/2 cup) 15% fat cream
30 ml (2 tablespoons) corn starch, dissolved in 30 ml (2 tablespoons) cold water
1 orange, zested
1 cardamom pod, ground
600 g (3-4 cups) raisins