Golden roast potatoes
For me, the linchpin of a good Christmas dinner is the roast potato: golden and crunchy on the outside, soft and cloudy inside. I am not normally a ‘rule’ kind of person – unless we are talking...
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Ingredients
- 2kg Maris Piper or other floury potatoes, peeled
- Salt
- black pepper
- 5 tablespoons olive oil
- 2 lemons, zested and halved
- 2 small or 1 large heads garlic, cloves broken up but not peeled
- 3 sprigs of rosemary
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