Street Corn Chicken Bowl with Grilled Chicken, Creamy Corn, and Fresh Toppings - cookrisp
Grilled chicken pairs with creamy street corn, savory rice, avocado, and fresh garnishes for a flavorful bowl.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookrisp.com.
Ingredients
- 2 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon chili powder (optional)
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 1/2 cups corn kernels (fresh, frozen, or canned)
- 1/4 cup mayonnaise
- 1/4 cup sour cream or Greek yogurt
- 1/2 cup cotija cheese or feta, crumbled
- 1 tablespoon lime juice
- 1 teaspoon chili powder
- 1/4 cup fresh cilantro, chopped
- Salt and pepper to taste
- 2 cups cooked rice (white or brown)
- 1 avocado, sliced
- 1/4 cup red onion, thinly sliced
- Fresh cilantro and lime wedges for garnish
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